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Well-being & Gastronomy

Explore the Portal Umami blog: articles on health, food, habits, and curiosities that are good for you—and mouthwatering.

Highlights

Five foods to relieve PMS symptoms

Understand what happens to the woman’s body during these days and see a list with 5 options that help reduce the discomfort of the premenstrual period.

Menu to stimulate the palate of cancer patients

Cancer patients may have difficulty eating. See a suggested oncology menu to maintain adequate nutrition during treatment.

Four colorful and Umami salad options

Nutritious, salad is the number 1 option for those seeking a balanced diet. The more colorful, the more nutrients. See four umami options.

XXII Food Week discussed Umami and sodium reduction

During the XXII Food Week – Sowing Health, Hellen Maluly, PhD in Food Science, gave tips about umami and sodium reduction.

Umami helps diversify children’s palates

“It’s time to eat!” Does your child make a face when hearing that phrase? Umami helps diversify children’s palates.

Most of the sodium we consume comes from the salt used in our home

Most of the sodium we consume comes from the salt we use for seasoning. Ensure better health with umami and glutamate, while keeping the pleasure of eating.

Benefits of Teas

Learn about the medicinal properties of the main types found in Brazil and enjoy all the benefits of teas.

Glycemic Index of Foods: Understanding is Good for You

Understand how the glycemic index can help you lose weight and live a healthier life
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