Umami in your kitchen
It is in tomatoes, cheese, fish… in many everyday foods. See where to find the fifth basic taste.
Anxiety is the manifestation of fear or discomfort in situations involving risk, tension, or uncertainty. To a certain extent, it’s a normal and common biological response in the human body. However, excessive anxiety can harm one’s health and social life, at which point it becomes a condition requiring treatment.
Some foods help regulate hormone levels related to stress and relaxation, which is why they are recommended for anxious individuals to stay calm or at least ease the physical symptoms of anxiety.
First, it’s important to understand the nutrients that aid in producing neurotransmitters that regulate well‑being:
Additionally, substances like chamomile and passionflower (found in passion fruit) are natural calming agents that help relax the body and regulate sleep.
Foods rich in these nutrients:
Standout foods:
Anxiety can be seen as a state of hyper-arousal of the nervous system, so it’s important to avoid stimulating substances like caffeine, found in coffee, black tea, mate, energy drinks, guarana, and cola soft drinks, as they cause insomnia and irritability.
Additionally, it’s important to avoid alcohol, as alcoholic drinks impair the absorption of vitamins and minerals used in synthesizing mood-regulating neurotransmitters. They also create a sensation of euphoria that can amplify the physical discomforts induced by anxiety.
However, more important than avoiding certain foods is combining a healthy, balanced diet with regular physical exercise. Physical activity lowers cortisol levels and helps preserve neurotransmitters responsible for feelings of relaxation and pleasure.